Longer aging helps develops a slight sour characteristic of this malty Belgian-style brown ale. A medium to full bodied brew with low to moderate carbonation and no astringency is fitting for the final “sweet and tart” finish. (For complete brewing process see attachment).
Briess Malt & Ingredients Co. processes grains and starches into healthy and all-natural ingredients for the Food, Beverage and Nutrition industry. Briess also produces products that have application in brewing and distilling. Ingredients include natural sweeteners, malt flours, grain flours, potato ingredients, cocoa replacer, wheat malts, Munich malts, kilned malts, roasted caramel malts and many more.
本頁顯示的信息由UL從產品廠商處直接獲得。UL始終在盡最大努力確保此數據的準確性，但是UL對於這些信息中涉及的數值或產品宣稱不承擔任何責任，強烈建議您在最終選擇產品時，就所有信息與廠商進行驗證。
Briess Malt & Ingredients Co.目前只在以下作出標識的區域展示其產品資料：
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